How to use SlangeVar


Drink it chilled from the bottle

Slange Var has a complex mix of tangy, fiery and soft flavours from the fresh lime juce, fresh ginger and honey. Sip it slowly like a glass of wine. You will find it continues to satisfy over the course of a long evening, and where others might lose their heads, you will not!


Dilute with chilled sparkling water

Add slightly less sparkling water than the quantity of Slange Var in your glass to produce a deliciously refreshing cold drink that will quench any thirst and leave no sugary aftertaste.

In a cocktail

Slange Var mixes well with many alcoholic and non-alcoholic drinks -  gin, vodka and rum work especially well. 

Add hot water

To create a winter-warming hot toddy, just add a little hot water to taste. The combination of citrus, ginger and honey has helped ease the symptoms of colds and sore throats for generations.

As a palate cleanser

Chefs and food testers love to use Slange Var as to clear the palate between courses or new tasting samples.

As a sorbet

Slange Var makes a wonderful low-calorie, refreshing sorbet. Watch this space for a recipe!

As a sauce

With its strong lime and ginger flavours, Slange Var makes a delicious base for a sauce to go with white fish. Just heat gently in a small pan and add a little cornflour and seasoning.